• P.M. Cook

    Location
    Redmond
    Type
    Full Time, 32-40 hours/week
    Compensation
    $14.00+/hour, depending on experience
  • Responsibilities

    • Provides excellent, professional customer service
    • Produces prepared foods in accordance with PCC recipes
    • Ensures department sanitation, cleanliness and safety standards are met
    • Follows department safe food handling procedures
    • Follows department merchandising standards and procedures 
    • Performs packaging duties
    • May be in charge of production tasks
    • May oversee other kitchen staff as assigned
    • Participates in recipe development and recipe costing
    • May perform ordering responsibilities

    Qualifications

    • Proven ability to provide excellent, professional customer service
    • Available to work a variety of evening shifts, including weekends
    • 2+ years previous production cooking experience preferred
    • Able to work in a fast pace kitchen environment
    • Familiarity with specialty and prepared foods
    • Excellent communication, organizational and multitasking skills
    • Ability to work independently and as part of a team
    • Must be able to meet physical demands including standing, bending, twisting, repetitive motion and lifting 10-40lbs regularly
    • Must be at least 18 years of age

    Behaviors and Competencies

     

    PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:

    • Collaborate
    • Demonstrate Kindness
    • Focus on the customer
    • Instill trust
    • Value diversity

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